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Opening times
Sunday |
12:00 - 23:00 |
Monday | Closed |
Tuesday |
12:00 - 22:00 |
Wednesday |
12:00 - 22:00 |
Thursday |
12:00 - 23:00 |
Friday |
12:00 - 23:00 |
Saturday |
12:00 - 23:00 |
Delivery times
Sunday |
12:30 - 22:30 |
Monday | Closed |
Tuesday |
12:30 - 22:00 |
Wednesday |
12:30 - 22:00 |
Thursday |
12:30 - 23:00 |
Friday |
12:30 - 23:00 |
Saturday |
12:30 - 23:00 |
Please allow between 25 to 30 for us to cook from the time your order is placed. While we will strive to get it ready sooner, it might take longer for large orders. We appreciate your patience and understanding. 😊
FOOD ALLERGY WARNING: Please be advised that food prepared at CAFE DHABA may contain the following ingredients: Peanuts, Milk, Eggs, Wheat, Soybean, Tree Nuts, Fish, Shellfish, Mustard, Celery, Gluten, Lupin, Sesame Seed & Sulphur Dioxide. Please leave a note in the order or call us to let us know about any allergies

Namaste – A heartfelt welcome to our home of flavors.
Our mission is to serve people who crave unique flavors, experiences, and ideas while creating opportunities for chefs to showcase their creativity. We hope to foster a spirit of exploration by connecting people through food.
Creative & Exciting Cuisine
Our Story
Meet Our Chefs
From Maharashtra to Hyderabad, Their Hands Bring India to Your Plate
At Cafe Dhaba, our food is crafted by two inspiring women—Chef Poonam, who grew up mastering traditional Maharashtrian cooking, and Chef Aswita, whose roots lie in the rich flavors of Hyderabadi cuisine.
Their culinary journeys, shaped by family traditions and regional soul food, come together in every bite we serve. From homestyle curries to slow-cooked biryanis, their passion is what makes our kitchen special.
Real stories. Real flavors. Real women behind it all.